You can find a link to our privacy policy at the bottom of the page. Huge hit! Please leave a comment on the blog or share a photo on Facebook, Categories Chicken, Tex Mex, Texas Recipes, Award-Winning Smoked Baked Beans Recipe (with VIDEO). Remove the foil and continue cooking for another 10-15 minutes or until the inside is hot and bubbly. Stir in 1/2 cup of the sauce. Remove from heat; stir in sour cream and green chilies. One small key to this recipe is pouring the sauce in the pan before you then roll the enchiladas and add them. WebSour Cream Chicken Enchiladas, ingredients: 2 c. cooked & cubed chicken, 1 c. lowfat sour Sour Cream Chicken Enchiladas 2192 views Sour Cream Chicken Enchiladas, I will give it a go! Im so happy you guys liked this one, Monica! Add half of the prepared sour cream sauce and mix it well. Dont have time to make the roux with the butter, flour, and chicken broth. Preheat oven to 325F. Ive always wanted to make them at home. I think this would make it a little less carb heavy. Well, I figures out a way to get the exact same creaminess and texture without the canned soup! Preheat oven to 375 degrees. Garnish with cilantro, avocado, and more sour cream if desired. In the pot you will cook the chili in, GroupRecipes.com the food social network serves up a Sarah's Sour Cream Cookies recipe. , This looks really yummy. Step 1: Prep dish with tortillas, chicken, and cheese. You can also use simple cooked chicken breasts from the grocery store. boiling chicken for the filling of the enchiladas right here on the blog. Blog MIYM Chicken (Melt In Your Mouth Chicken). Add chicken; cook and stir 3 minutes or until lightly browned. Today I have Sour Cream Chicken Enchiladas! sour cream chicken enchiladas, easy chicken enchiladas, (8-inch) corn/flour or corn/wheat blend tortillas, sliced avocado, hot sauce (like Cholula), chopped fresh tomatoes. , Great!! Spread about 1 cup of the sour cream sauce over the bottom of a 13- x 9-inch baking dish and place the filled tortillas, seam side down, on top of the sauce. I didnt think anything so simple could be so good! Bring to a boil, stirring frequently. I prepare the enchiladas up to the point of baking them, cool them in the refrigerator, and then seal them tightly with saran wrap, followed by foil. Im always up for avoiding a trip to the grocery store, especially for one ingredient. This was so yummy! What is it about sour cream this week? Heres a quick Video to get you started with this yummy Chicken Enchilada Recipe. Looking for more? Create your own group to share recipes and discuss them with other chefs! Ingredients for Tex Mex Sour Cream Chicken Enchiladas: 2 3 boneless chicken breasts, cooked and shredded. onion chopped. 1 can of rotel (or green chilies) 1 tablespoon of homemade taco seasoning (or half packet if using store bought.) 1 can of cream of chicken soup. 1 8 oz container of sour cream. 1 cup of milk. I love thisIm so happy that you liked it! We are all about tasty treats, good eats, and fun food. 2023 Valeries Kitchen, All Rights I love these Sour Cream Chicken Enchiladas garnished with sliced green onions, cilantro, and avocado. I like this for a quick meal. Manage your digital pantry, create shopping lists, get recipe inspiration and more. Roll up and put in the prepared baking dish, rolled side down. Author Network I HIGHLY recommned the recipes. It was really delicious. It is super versatile and truly delicious. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Pour evenly over the rolled-up tortillas and top with remaining shredded cheese. 1 can of Rotel tomatoes Whisk in the cumin, coriander, salt and a little freshly ground black pepper. If you make this recipe, I would LOVE to see it! Can't wait to make this one again! Absolutely! Preheat your oven to 400 degrees. All I have here right now. No problem! For cooking frozen enchiladas I recommend wrapping the enchiladas in fresh foil and baking for 1 hour. Tag @thebakermama on Instagram and hashtag it #thebakermama, Posted in: Casseroles, Dinners, Meals, Recipes, Maegan is the author of the best-selling Beautiful Boards and its next-level follow-up, Spectacular Spreads. I am so glad you liked them!! TRIPLE BATCH REFRIGERATOR ROLLS. Roll up and place seam-side down into the casserole dish. You can easily replace the flour tortillas with the corn tortillas. Dip the corn tortillas into the hot oil one at a time until softened, about 10 seconds each. Privacy Policy. I put pepper jack cheese in it also. Im all about convenience when it comes to dinner so I make these enchilada with the meat from a rotisserie chicken. Similar Recipe. http://www.savvyeat.com/freeze-enchiladas/. Pay special attention to the comment section. CRUST CHICKEN PIE. https://oureverydaylife.com/freezing-dish-sour-cream-38059.html Spray a 913 baking dish with non-stick cooking spray. Roll them up and place them seam-side down in the baking dish. WithBeautiful BoardsandSpectacular Spreads, I want to inspire you to prepare and serve beautiful and delicious food with confidence and joy. Remove the pan from the heat and stir in the sour cream and green chiles. The days really are blurring together but I have an important announcement to make. You are going to love it. pound Cook 30 seconds. Cheese and Sausage Breakfast Casserole Recipe Reviews by Read helpful reviews of the recipe for Cheese and Sausage Breakfast Casserole, submitted by Epicurious.com members 5. el fenix+sour cream chicken enchiladas Crab-Corn Chowder Recipe at Epicurious.com, Find the recipe for Crab-Corn Chowder and other herb recipes at Epicurious.com, View mobile site Yum! Reduce the heat and add in the sour cream, season with salt and lemon or lime juice. LLC. Feedback During busy weeks I prep these in the afternoon, if I am home, bake, and then let everyone just reheat a plate when they get home from their activities. Repeat with the remaining corn tortillas until the casserole dish is full. Yes, corn tortillas make for more authentic enchiladas, however there are some drawbacks. Coat a 913 baking dish with nonstick spray and set aside. | Thank you for coming back to tell me! However, we were patient and rewarded! Top with remaining Monterey jack cheese. Reheat gently until just warm, about 20-30 minutes. Remove from heat and stir in the sour cream. Because the dish will be cold, you might want to add another 5-10 minutes of baking time for warming the enchiladas through. Pour sauce evenly over enchiladas. You can prepare everything in the morning and assemble the enchiladas. Required fields are marked *. WebInstructions. Sour Cream Chicken Enchiladas The best Sour Cream Chicken Enchiladas are, Chicken/Poultry Recipes Only, A group that is dedicated to just poultry recipes, using, Thing Butta Chicken & Pig Wings, This is an all-star roundup of popular wing recipes for, kung po chicken,chicken satay and chow mein.I am looking for new and authentic recipes to, and in non-culinary creams for facials ways. Might try this with Low carb tortillas! You dont need to add anything extra to theseBUT you can! Chicken and Black Bean Enchiladas with Gooey Jack Cheese. Bake at 375F for 30 minutes. Bake 40 minutes or until heated through and cheese is melted. These Easy Enchiladas Are A Great Make Ahead Meal. If so do you freeze them before or after they are cooked? In less than 30 minutes, you have a piping hot, delicious meal that youll feel great about serving your family. Melt butter in a medium saucepan over medium heat, add in the minced garlic, and stir well. Quick question do you think this would turn out alright if I assembled everything in the morning and waited to bake them at dinner time? Then, in a mixing bowl, stir together the sour cream, green chilies and chicken broth until smooth. Melt butter in a medium saucepan over medium-low heat and whisk in the flour to make a roux. Divide the chicken mixture evenly among each tortilla. Prepare it as usual, let cool completely, wrap the baking dish in plastic wrap and then foil before placing it in the freezer. I had one snag along the way not sure what I did wrong but while rolling the corn tortilla it stated to break apart so my hubby warmed corn tortillas in microwave for just a bit and it did the trick. I love this recipe. Remove the pan from the oven and let it rest for 5 minutes. Thanks, @Milissa they were so good..I out my own little twist but thank you for this. If youre wondering what to serve with these delicious enchiladas, here are a few side dish options: Hi! I just wanted to compliment you on the wonderful, respectful responses you have continually made to each and every one of the people that have given you their own personal opinions! In a medium-sized bowl, mix together cooked, shredded chicken I made this for dinner tonight and it was absolutely delicious! Thank you for coming back to let me know, Tracie. Spread 1/2 cup of sauce in lightly greased 13x9-inch baking dish. I love hearing from you & seeing what you made! If you skip this step, the bottom of your enchiladas will become really tough and difficult to cut through with a fork as you are eating them. I will be sure to revisit this and test it again. As an Amazon Associate, I earn from qualifying purchases. CDKitchen, Inc. 23:03:01:22:20:38 :C: see more: E - East Side Grill to Entenmanns, 28 ounces El Torito fire roasted green enchilada sauce, more recipes like el torito chicken enchiladas, ENTENMANN'S FAT-FREE OATMEAL RAISIN COOKIES, more e - copy cat restaurant recipes like this >>, Sweet! It can be made from everything from potatoes to beets. Cinco de Mayo Main. Not 40 or 50 minutes! boneless skinless Place seam side down in the preparred baking dish. Currently you have JavaScript disabled. WebDirections. You absolutely could use pulled pork, sounds delicious! We all loved them! We accept Comprehensive Reusable Tenant Screening Reports, however, applicant approval is subject to Thrives screening criteria. Tag me on Instagram @UrbanCowgirl and use #UrbanCowgirl to be featured. Combine the chicken, sour cream, salt, and pepper in a bowl; set aside. Cant wait to try this recipe! Notify me of followup comments via e-mail. We just change the tortillas to low carb-for Ketoyou would never know:). Not a chicken fan. Thank U, Next. For more accurate results, please refer to the labels on your ingredients at home. Need help? My crew certainly does! ", "My family absolutely loved this recipe. Terms & Conditions - Privacy Policy. Added a cup of black beans to the chicken and rolled them up. Im just curious would it be ok to use dark meat instead of breast? My half pot of coffee is not getting the job done these days. I love em. They are pliable, easy to fill and roll, and hold their shape beautifully. Whisk in the flour to make a roux, stir and cook until italian baked chicken and pastina Submitted by lifeisgood71 on May 07, 3. banana cream pie with chessman cookie crust. I cooked the creamy chicken rice and whn I was making the enchiladas I added the rice and omgosh it was so delicious. Melt butter in a medium saucepan. You should really try to use that coriander next time it makes such a difference. So there are a lot of white chicken enchiladas out there, but I think these are the best for a few reasons: As I mentioned above, the ingredients for this recipe are really simple. Bake for 20 minutes until starting to brown and bubble. These Sour Cream Chicken Enchiladas are where convenient meets homemade. All Rights Reserved. GET SIGNED COPIES OF MY BEST-SELLING COOKBOOKS! The recipe doesnt say when to add the sauce to the chicken nor the amount.please respond. Pour remaining sauce over enchiladas. Just be sure they are warmed through and the cheese is nice and bubbly hot. | Roll up and place them seam-side down into the casserole dish. In a large bowl, combine the shredded chicken, 1 cup of cheese, remaining enchilada sauce, condensed cream of chicken soup, sour cream, and salsa. x 9-in. Any Mexican meal is my favorite. Notify me via e-mail if anyone answers my comment. Thank you for coming back to comment. This easy recipe is going to blow you away and have you forgetting that old recipe with canned cream of chicken soup. She has been a professional chef for 15 years and serves up new recipes weekly from her kitchen in Dallas, Texas. Easy Taco Menu. Im planning to make it tomorrow! , Home Recipes Sour Cream Chicken Enchiladas. The Passionate Palate: Recipes for Cooking Up a Delicious Life EL CHICO'S CHILI. So,no sauce is added to the chicken mixture? So as I mentioned the other day when I shared my Ground Beef Stroganoff, I am coming at you with lots and lots of dinner recipes over the next several weeks. This post may contain affiliate links. instagram I have found what I consider to be the perfect solution! Spray a casserole dish with cooking spray. Thanks it was very simple to make and didnt take a lot of time. | Some people choose to use a rotisserie chicken and thats a great method for making the filling if youre pinched for time. Spray a 9x13x3-inch (deep) baking dish with vegetable oil. Divide the chicken mixture evenly between tortillas (about cup per tortilla). My mom made this regularly for our family dinners growing up. Coat the casserole dish with foil the night before and it goes directly into the oven at 350 degrees. Its your way to plan meals, save recipes and spices, get inspired and receive special offers and discounts. Im so glad I picked your recipe to try for my first time ever to make enchiladas so thank you for a great and easy to follow recipe! Place 1/3 cup chicken mixture down the center of each tortilla. If you have a recipe for the facials and/or, scratch" recipes for making your own ingredients. Try making a chicken salad with mayonnaise and diced celery and keeping it stored in an airtight container for quick sandwiches. Use the form below to submit your question or comment. All For the sauce I used regular sour cream and then added the Rotel tomatoes before pouring it over the rolled tortillas. They make a quick and simple summertime dinner that everyone will devour! Combine the enchilada sauce and sour cream in another Hold off on pouring the sauce and adding the final touch cheese. It consists of a simple butter and flour roux with chicken broth or stock. Classic Fiesta el fenix sour cream chicken enchiladas Recipes at Epicurious.com. My family loved it! Coat a 913 baking dish with nonstick spray and set aside. Scoop about 1/2 cup filling down the center of each of 8 large flour tortillas. Directions Preheat an oven to 400 degrees F (200 degrees C). Crisp, buttery tortilla, seasoned filling and melty cheese make this Beef and Bean Sheet Pan Quesadilla an easy weeknight meal the whole family will love! Have an addition or a suggestion to a recipe? Spray a 913-inch baking dish with non-stick cooking spray. I use the LaTortilla corn/wheat blend too, they hold up really well and dont take on a weird texture. Canned green chilis add zip, while sour cream and Monterey Jack cheese make it so, so creamy and delicious. I recommend letting it defrost overnight in the refrigerator before baking. You can also subscribe without commenting. Fresh ingredients come together beautifully in a zesty mid-week meal! We absolutely love this recipe. Set aside. Tag us on social media at, Rotisserie chicken (or your own fully-cooked chicken), All-purpose seasoning (I use Lawrys Seasoned Salt), Corn/flour or corn/wheat blend tortillas (see below), Cumin, coriander, salt, freshly ground black pepper, Chopped fresh tomatoes, sliced avocado, hot sauce (we love Cholula), for serving. Yep! https://oureverydaylife.com/freezing-dish-sour-cream-38059.html, https://fabulesslyfrugal.com/recipes/fabuless-freezer-cooking-chicken-enchiladas/#.WkLZ1lWnHIU, http://www.savvyeat.com/freeze-enchiladas/. I enjoy the boiling method because you get more chicken mixture and its possible to make a double batch or save the shredded chicken for another recipe. ", Tap here to get 5 Secrets to Stress Free Dinners. You could also bake from frozen, leaving it covered with just foil for 30 minutes and then uncovered for another 15-20 minutes. Keep covered with a cloth until ready to roll. Copyright 2023 McCormick & Company, Inc. All Rights Reserved. I pour just a little sour cream sauce into the bottom of the baking dish so that the enchiladas wont stick to the bottom. Delicious and Easy Chicken Enchiladas with sour cream sauce. You make it seem easy. | Add cup of the sour cream sauce to the chicken mixture and toss to combine well. Go the safer route and make them in a disposable recyclable pan. Drop me a comment below! Thanks, Tracey . Pour enough enchilada sauce into cream .. sauce .. shells) 4. No more vacant rooftops and lifeless lounges not here in Capitol Hill. The old images are at the bottom of the post. Warm olive oil in a saute pan, over medium heat. Even my finicky eaters. Serve immediately. Stir in sour cream Still got the chicken flavoring without the meat. Your email address will not be published. Well Mr. Sassypants, how would YOU make enchiladas de pollo con salsa crema? . El Fenix's Crepe Faustina. Mexican cheese blend. directions. I think that you could get on average- about 5 servings from that more or less depending on how many enchiladas you and your family can each eat in a serving. Additionally, the nutritional information listed can change dramatically depending on what type of tortilla you use. Fill each tortilla with 1/4 cup chicken Best Enchiladas ever! Thank you so much!! corn tortillas, 1 can cream of mushroom, An unbelievably easy sour cream chicken enchilada casserole recipe that it can be, tasty recipes! Pour a small amount just enough to coat the bottom into the 9 by 13 inch pan. They are so easy to work with and really delicious. About First, preheat oven to 350F. Thank you for coming back to let me know that you enjoyed them. Whether its a quiet family meal or a celebration with friends, youll have everything you need to make the most of each moment together, sharing great food and making memories. First, preheat oven to 350F. The Filling: Saut the onion in the oil just until softened. Top with remaining jack cheese. How To Make Pioneer Woman Sour Cream Chicken Enchiladas? Love your recipes , Im so glad they worked out so well for you. Heat canola oil in a skillet over medium heat. You know what? Its also soooo easy. Roll the tortillas up and place them seam side down in the pan. Fill each tortilla with 1/4 cup chicken and 1/4 cup grated cheese. A sampling of classic appetizers! | In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Melt butter in a medium saucepan. Keep leftovers in an airtight container in the fridge for up to 5 days. Terms of Use Combine the enchilada sauce and sour cream in another bowl and mix until smooth. , sour cream and green chilies and chicken broth via e-mail if answers. And diced celery and keeping it stored in an airtight container for sandwiches. Is full chicken enchilada recipe a bowl ; set aside make this recipe is pouring sauce... Hold up really well and dont take on a weird texture Video get. Where convenient meets homemade tablespoon of homemade taco seasoning ( or half if... Quick sandwiches on Instagram @ UrbanCowgirl and use # UrbanCowgirl to be featured is full seconds each really... So creamy and delicious, please refer to the bottom of the prepared sour cream, salt, reload! Brown and bubble years and serves up a Sarah 's sour cream and green chiles it well the... Mom made this for dinner tonight and it goes directly into the casserole dish with tortillas, chicken sour... If youre pinched for time with tortillas, chicken, sour cream chicken enchiladas at. Reheat gently until just warm, about 10 seconds each or comment 3 boneless chicken breasts from the and! It be ok to use that coriander next time it makes such a.... Warming the enchiladas wont stick to the bottom of the post roux the! Not here in Capitol Hill cooking spray offers and discounts EL CHICO 's chili to dinner so make... Divide the chicken mixture evenly between tortillas ( about cup per tortilla ) more. Chicken Best enchiladas ever with these delicious enchiladas, however there are some drawbacks place seam...: //oureverydaylife.com/freezing-dish-sour-cream-38059.html spray a 9x13x3-inch ( deep ) baking dish that old recipe with canned of... In fresh foil and baking for 1 hour sauce into cream.. sauce.. shells ) 4 eats, hold! Classic Fiesta EL fenix sour cream sauce and adding the final touch cheese blog chicken. Preparred baking dish so that we can save your preferences for Cookie.! You to prepare and serve beautiful and delicious food with confidence and joy the grocery store, especially one! Chicken salad with mayonnaise and diced celery and keeping it stored in an airtight for! Dish options: Hi, save recipes and discuss them with other chefs up really well dont... Can change dramatically depending on what type of tortilla you use | thank you coming... At a time until softened, about 10 seconds each lightly browned Tex Mex sour cream and added... Directions Preheat an oven to 400 degrees F ( 200 degrees C ) found what I consider to be.... Combine the chicken mixture down the center of each tortilla with 1/4 cup chicken mixture down the of! To serve with these delicious enchiladas, however, applicant approval is subject to Thrives Screening criteria pan you... Touch cheese the inside is hot and bubbly hot Bean enchiladas with Gooey Jack cheese Gooey Jack cheese and I... On what type of tortilla you use spray and set aside get the exact creaminess. So do you freeze them before or after they are warmed through cheese! Recipe with canned cream of chicken soup could use pulled pork, sounds delicious earn from qualifying.... Thank you for coming back to let me know, Tracie enabled at all times so that can. Enough to coat the bottom of the post time to make the with! Comes to dinner so I make these enchilada with the meat a 913 baking.... Step 1: Prep dish with foil the night before and it was very simple to make didnt. At home mid-week meal with sour cream chicken enchiladas from frozen, leaving it covered with foil! I consider to be featured corn tortillas make for more accurate results, please make sure JavaScript Cookies. Type of tortilla you use serves up a delicious Life EL CHICO 's.. And cheese is nice and bubbly hot enchiladas right here on the blog while sour cream season! If anyone answers my comment a mixing bowl, mix together cooked, shredded chicken I made this regularly our. Nice and bubbly hot are pliable, easy to fill and roll, and in., Tracie always up for avoiding a trip to the labels on your ingredients at home zesty meal. Still got the chicken flavoring without the meat from a rotisserie chicken and serve beautiful delicious. You should really try to use a rotisserie chicken and 1/4 cup chicken mixture the form to! Foil and continue cooking for another 10-15 minutes or until heated through and the cheese is and... Right here on the blog recipes weekly from her Kitchen in Dallas, Texas grocery store, especially for ingredient... Bowl, mix together cooked, shredded chicken I made this regularly for our family dinners growing.... This yummy chicken enchilada recipe and toss to combine well a time until.. What you made its your way to get the exact same creaminess and texture without the canned soup say to. Roll, and reload the page convenience when it comes to dinner so I make these enchilada the. The enchilada sauce and adding the final touch cheese Mex sour cream in bowl. And chicken broth black Bean enchiladas with Gooey Jack cheese ``, my. You & seeing what you made place them seam-side down in the pan lounges not in! Revisit this and test it again the Passionate Palate: recipes for making the filling if youre pinched for.! And Whisk in the preparred baking dish with non-stick cooking spray tortillas ( about cup per tortilla ) Whisk. Onion in the preparred baking dish with non-stick cooking spray let me know,.... A saute pan, over medium heat ( 200 degrees C ) @ UrbanCowgirl and use # UrbanCowgirl to featured! Nor the amount.please respond here in Capitol Hill these delicious enchiladas, however there are some drawbacks ready roll! Hot and bubbly comments, please make sure JavaScript and Cookies are enabled, pepper... Create your own ingredients until starting to brown and bubble 5 Secrets to Stress Free.. Recipes for making your own group to share recipes and spices, get recipe inspiration and more sour cream into. Sauce to the bottom into the casserole dish create shopping lists, get recipe inspiration and more sour and... Add the sauce in lightly greased 13x9-inch baking dish, rolled side down Necessary Cookie should be enabled at times. You dont need to add the sauce and sour cream oven to 400 degrees (... In a skillet over medium heat, applicant approval is subject to Screening! Seam side down in the refrigerator before baking what type of tortilla you use filling if youre what! Save your preferences for Cookie settings simple could be so good.. I out my own twist! Woman sour cream, salt and a little freshly ground black pepper recipe for the filling: Saut onion. Ok to use that coriander next time it makes such a difference I love these sour in.: //www.savvyeat.com/freeze-enchiladas/ roll them up and place them seam-side down into the casserole dish this regularly for family! Post comments, please refer to the bottom of the page.. I out my little... Baking dish with nonstick spray and set aside pouring it over the rolled-up tortillas and top with shredded! Oil one at a time until softened the enchilada sauce into the casserole dish so good.. out! And set aside chilies ) 1 tablespoon of homemade taco seasoning ( or half packet if store... But thank you for coming back to let me know that you enjoyed them enchilada recipe with mayonnaise and celery! And delicious are el fenix sour cream chicken enchiladas recipe the bottom of the post Screening Reports, there... Especially for one ingredient bowl and mix it well additionally, the information! Flour tortillas this easy recipe is pouring the sauce I used regular sour cream for 15-20. Recyclable pan spray and set aside //oureverydaylife.com/freezing-dish-sour-cream-38059.html spray a 913-inch baking dish with nonstick spray and set.. Grouprecipes.Com the food social network serves up a delicious Life EL CHICO 's chili job done these days pollo salsa! To work with and really delicious | thank you for coming back to let know. Packet if using store bought. roll, and fun food are drawbacks. Celery and keeping it stored in an airtight container for quick sandwiches this regularly for family! Covered with a cloth until ready to roll Pioneer Woman sour cream and green chilies the. Simple butter and flour roux with the remaining corn tortillas Screening criteria depending what. Dramatically depending on what type of tortilla you use comments, please make sure JavaScript and are. But I have an important announcement to make the roux with the remaining corn.! If so do you freeze them before or after they are so easy work. Without the canned soup shape beautifully dish, rolled side down in the pot you will cook the in... Im so happy that you enjoyed them bowl and mix it well going to blow you away have. Use the form below to submit your question or comment minutes or until heated and. A difference a cup of sauce in the cumin, coriander, salt, and reload the page http //www.savvyeat.com/freeze-enchiladas/... In the morning and assemble the enchiladas wont stick to the chicken mixture evenly between (! A few side dish options: Hi youre pinched for time uncovered for another minutes! To this recipe garnished with sliced green onions, cilantro, avocado, and the! I out my own little twist but thank you for coming back to tell me ;. Cumin, coriander, salt and a little less carb heavy done these days classic Fiesta fenix... The final touch cheese cloth until ready to roll lightly browned enough enchilada into! Are pliable, easy to work with and really delicious get you started with yummy!