I added green beans. Thank you for sharing receipe. & thank you for that suggestion. I hope you both love this recipe! It is not the traditional chicken soup or chicken broth as we are accustomed to eating in Europe and the US. In the recipe you said chicken broth but in the picture you have chicken stock . 6. I feel like egg noodles get mushy over time. I havent had this in ages. The only thing I did different was add spinach to it for additional nutrition boost. Those all sound like amazing additions! Wow! Hi Natasha. Cant wait to make this! Thanks Natasha for the great recipe. onions & carrots until soft before adding them to soup? We all loved it! Reduce heat to medium-low. Any reason why you mix the broth with water? Others commented and shared this I made this for the family on 24 Sep 2019, and followed the recipe mostly, only items I changed were I used two large breasts in place of thighs and made the broth myself.. Happy Holidays! The whole fam loved it, too! Im glad you enjoyed this recipe! Before adding chicken back to the pot, remove the lemongrass stalks and discard. It is very delicious. If you experiment, let me know how you liked the recipe. I cook three times a week for my colleagues and they love it! Makes me wonder how much more incorrect information is on this site. Blend until the corn becomes a paste, which takes about two minutes. Updated youll just add it with the chicken broth and soy sauce. Thank you for sharing your experience making this recipe, glad you enjoyed it! I used chicken broth but Chicken stock will work well too! You can simply leave it out and add more soy sauce if necessary! Chinese chicken and sweetcorn soup is a definite winter warmer. Do you think its possible to substitute buttermilk for heavy cream? I just needed comfort food. Amount is based on available nutrient data. Thank you for sharing your recipe. Just made this and it is fantastic! Thank you so much for sharing this with me, Angie! Stir in lettuce and remove from heat. Add chicken broth and scrape up all the browned bits from the bottom of the pot. I always cook with wine and since the turkey was already cooked, I reduced the liquid to 9 cups total: 3 cans low sodium chicken broth (about 6 cups), 1 cup dry white wine, and 2 cups water. Still amazing without the lemongrass hope youre feeling better! BTW Love your recipes! This looks amazing!!! Perfect for winter . The Spruce / Elizabeth Briskin. Easy and so cozy , I made and enjoyed this soup. All this needs is thick slices of my Crusty French Bread. But for a lighter version, I simply omit the roux and noodles. Im so glad you loved it! I love the flavor of the broth and was impressed by how much flavor it developed in such a short period of time. Im so glad you liked that. A classic and so good! Step 3. Third time making this soup. I made the Creamy Chicken Noodle Soup today! Im so happy you enjoyed it, Jenny. Continue to cook, whisking constantly until the mixture is golden, about 1 to 2 minutes. It is totally fine, Im actually glad that you share it with us. Overall, this is my favorite chicken noodle soup recipe and my go-to. Thank you for sharing, Barb! Sounds like you found a new favorite! Add onion and garlic and cook for 2 minutes until partly translucent but not browned. I am happy, because, who needs the extra carbs after Christmas? Feel free to add some hot sauce like sriracha, too, if you like a little heat! Add nutmeg, and whisk again. Hi!! Delicious!! Bring to a boil, stirring occasionally. Make it all the time! Ohhhh emmmm geeee.how delicious!! I love clear onion soup, never made i myself though! The Mommy of Beauty and The Three Beasts. Thank you for sharing that with us, Gee Gee! If someone is celiac its important to note this. Having said that I did have two massive bowls last night and will eat the rest tonight for dinner. Next, you can also consider using a light soy sauce instead of the normal one. Will definitely make again! Ive officially thrown out all my other creamy chicken soup recipes for this amazing recipe. Tony and I love to order it from Coco Vietnamese about once a week. I made this tonight. I try not to cook up too much pasta as Im only cooking for two. Add the sweetcorn, chicken and milk and cook gently for 3-4 mins, stirring often. Feel free to add whatever youd like for it to fit your taste preferences. Add the chicken thighs back to the pot and place two lemongrass stalks in. Whisk the lemon juice, egg yolks and sour cream in a medium bowl until creamy and combined. I think you might be referring to a different recipe but Im glad you loved it! Checking out your other recipes for the rest of the week! The broth was absolutely delicious and the veggies and chicken were cooked perfectly. I halved this recipe since I live alone, and approximated amounts. I have made this soup a couple times a month for quite a while. No worries, Dan. Will definitely make this again. Youre welcome! Easiest creamy chicken soup recipe Ive ever tried! So dont even think for a second that you should order this soup from a Chinese takeaway. I wasnt sure about the dill, but it was subtle once completed. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Your website has become my go to for all my dinner needs! Instead of using regular Rotini noodles, I used vegetable Rotini noodles. This ones great for customizing , Hey Monique! I forgot the corn but it still turned out great. Thank you for your amazing review of this recipe. Thats just awesome!! I had leftover grilled chicken breast that aI used instead of cooking the chicken thighs. All of the flavors in here are so wonderful together. Just delicious. Thank you for sharing that with me, Louise. I added mushrooms to this as well, did chicken breast instead of thighs and threw in dried noodles in towards the end. This smells delicious, and I am looking forward to dinner tonight a starter of pork belly, and then this soup with the eggs. Season soup with 1 tsp Mrs. Its really really good! Hi Natalya! Blend cornstarch into the half n half with a whisk. Dash seasoning based off of the ingredients on the container. Theres even an option to add rice noodles in the last 5 minutes of cooking for a slurp-worthy meal thats truly DELISH. Thank you. Will definitely make again, Hey, I just checked over all the details. Hi Natasha, I tried some soup recipes from you and they are all amazing. Im so glad you enjoyed that. This is the most delicious soup!! Thanks for your great review and I hope you love every recipe that you try. This looks and tastes like Chicken Pot Pie! Thank you so much for sharing that with me, Monet! Allow to cook for 2 hours on low, then add the potato, chicken, half-and-half/milk, and noodles. Youre very welcome! I love this soup recipe its the best. I like to add mushrooms and add a little extra spice with red pepper flakes. Thanks for sharing a awesome recipe. We got approx 6-8 servings. Glad you enjoyed and I hope you find some more recipes here you love . It really does feel nourishing love all the veggies and spices. The first time I made this I added mushrooms to the mix, and left out the noodles. Nothing too complicated AND one of the tastiest, best-textured chicken noodle soups Ive had. Prep all of your ingredients before you fire up your stove (chop onions, grate and slice carrots, chop celery). Im so glad your family loves this recipe. Will definitely make again. Thats just awesome!! Required fields are marked *. Im saving this recipe for the future. Place chicken tenders in Instant Pot with water, bouillon and ranch dressing mix. Thank you for a recipe that the whole family can enjoy! I love Tom Yum soup which can be sort of clear depending who makes it! Thank you and I hope you love this! Delicious ! Remove the chicken from the pot and set aside. A couple of people have commented on possibly omitting fish sauce I tasted the broth before and after and its great either way. Aww, thats the best! I challenge anyone to think 1.5L of soup is One Portion!! I used a bag of frozen peas, and some leftover gluten-free pasta with spinach chopped up with kitchen shears for smaller bites. Its hearty, delicious and loved by everyone who tries it! 10 out of 10! Thanks for the recipe! Otherwise, if youve got your hands on a can of creamed corn and some cornstarch, that will also do the trick. Traditionally, you can also add fresh chives, even more spring onions or fresh mushrooms for an earthier flavour. I added rice noodles and it reminded me of a Thai spin of chicken noodle soup. Thanks so much for sharing! I have never ever thought I would be able to cook something so different and special and healthy! Success! Fry the garlic and ginger in the oil for 1 minute in a large saucepan. I will make this again and snap a photo to postthe first batch, was eaten quickly.My grandson said it tastes like a chicken pot pieyummy. Im glad that worked out well. I think tofu would be great in it, too! Absolutely delicious. This looks delicious. . Hey Sam! Thank you for sharing your wonderful review . Add 2 cups pasta, sliced carrots and corn to the soup pot and continue cooking 15 minutes at a low boil or until pasta is at desired softness. This soup was so yummy!! Aw thank you so much! Im sitting here at 10:40AM eating leftovers for lunch because I couldnt wait any longer to have some more LOL. My husband loved it! Glad it was enjoyed. Hi Rachel, I havent tested that to advise. Thank you for sharing! Though, a little dill strong, it was still dillicious. Cant wait to feed the family. This is absolutely AMAZING!! Sounds like you found a new favorite, Laurie!! I used a whole rotisserie chicken and removed the meat and boiled the bones for the stock, plus added 6 cups of chicken bone broth and spring water to almost fill the large pot. Stir in the flour and cook for a minute. This is also my go to meal to give to neighbors who might be sick or need a meal. YES!!! I always make it enough to lasts for 2 days and keep well in the fridge. Hi! Can this be used as a substitute? Would make again. Transfer chicken to plate and set aside. Oh, and its even better the next day! WOW! Just glad I got to get all my needed ingredients through Karman Foods, fast and hassle-free. Return the broth to the pot and bring to a boil. I bet this is so good with dumplings! Add the stock, carrots, celery, onion, rice, parsley, salt, and pepper. If you give that a try, please share with us how it goes. I made this last night and its the best thing Ive made in awhile. Its honestly perfect for any time of year and the flavors are insane. Could I make this recipe up until time to add the noodles then store it in the fridge and reheat it and noodles when ready to start dinner? I have everything I need on hand to Im going to try it tomorrow. A lovely chicken broth always goes down well. I added english peas instead of corn. With your new pear cheddar tart, I think you might be a genius . How about adding cheese tortellini instead of noodles? Thank you for sharing your great review, Katie! Add the chicken, broth, celery, soy sauce, and sugar. Also I actually cooked chicken breast in the pot with some oil, then added the onion and once that all cooked, I added everything else (peas too) and it came out perfectly! Yes!! That sounds delicious, thank you for sharing that with us! I have a lodge skillet and love it. This soup was fantastic! This is FABULOUS!!! I just wish it would freeze for a longer period of time. Keep up the great work! Do you think I would be able to make it smooth through the food processor for my husband? I used 4 leftover drum sticks and probably doubled the pasta and cooked the pasta for 8 min after carrots started softening up. Thanks so much! The lime juice at the end (lime wedge) really gave it that fresh bright punch that it needed. For toppings, I suggest fresh lime, Thai chile or jalapeo, and green onion. I made this as I was looking for a creamy chicken noodle soup recipe. . Add pasta and simmer covered for 10 minutes. Add the peas and continue to cook until the peas are cooked and the soup has thickened. Im Chinese and am completely congested with a cold. Made this many times although I use creamed corn and five cups of stock . My husband and I enjoyed this very much! Probably a chicken consomme , which I love .x, Im sure I would start with a Chicken broth as its one of my faves for the cooler weather, omgsh! Season soup with 1 tsp Mrs. I add other veggies such as Kale, Brussel sprouts, broccoli stems, zucchini, potatoes.. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Sorry if I changed this up and then said awesome, but its actually the key ingredients you use that makes it taste so good regardless of how people change up. Monique, your site is my go to for recipes thank you! I added the cooked meat in at the end. I havent tested that but I bet it would be good! The flavors of this soup are wonderful. I made this and it was amazing. * Percent Daily Values are based on a 2000 calorie diet. I will definitely be making this again! Add chopped onion and saut until softened (5 min), then increase heat to med/high and add grated carrots, chopped celery and saut 5-7 min, stirring often until soft and golden then transfer to soup pot. Serve immediately. I added in some mushrooms and rice noodles like you suggested to make it a little heartier too. Tweaked it though. Thank you. Thank you for your kind words and great feedback, Saesha. Save my name, email, and website in this browser for the next time I comment. Transfer to a 5-qt. how would you change recipe to use this? Thank you, Elaine. Thank you for sharing your wonderful review! After 25 minutes, use a slotted spoon to remove chicken from the pot and transfer to a cutting board. This soup is absolutely delicious. Of course, this Asian-inspired chicken soup recipe isnt exactly the same. Since I had lemongrass essential oil, I substituted that. You are so welcome, Tina! Thank you so much. Loved this recipe!! If you make this recipe, Id love to see pics of your creations on Instagram, Facebook and Twitter! Thank-you For a creamy version of the Chinese chicken and sweetcorn soup, simply add cream though I recommend blending the cream, chicken stock and sweetcorn together with a blender prior to adding any other ingredients. Cook, stirring occasionally, until the onion is softened and translucent, about 5 minutes. Remove from the heat, stir in the lettuce, and garnish with green onions. Stir to combine. Stir in garlic and cook for 20 seconds. Im so glad you liked this recipe, Ez! Oh, and its even better the next day! Its time consuming, but its an incredible soup recipe and its worth every minute and bite! Serve garnished with green onions. SO delicious and flavourful! Certainly one of my favorite recipes. Add chopped onion and saut until softened (5 min), then increase heat to med/high and add grated carrots, chopped celery and saut 5-7 minutes, stirring often until soft and golden then transfer to soup pot. Ive made it numerous times on the stovetop but was curious if you have adjusted the recipe to be able to make it in a Pressure Cooker or an Instant Pot, and if so, please share! Ive made it three times now. I love it so much that I am writing my review after my first few bites because I dont want to forget! Which one did you use ? Heres a list of the top products youll need to make this classic Chinese takeaway recipe: I always say that the best recipes dont necessarily have to be made up of gourmet ingredients for them to taste out of this world. I know its been a while since Ive given you a new recipe, but there are so many older recipes on Ambitious Kitchen that never got the love they deserve. Thank you, Monet! Highly recommend this soup!! Step 1: Saute. Im so glad you enjoyed this recipe, Nataliia! I added 4-5 sliced mushrooms and sauteed them with the rest of the veggies at the beginning of the recipe. What can I do or use to make it more diabetic friendly for him? Your daily values may be higher or lower depending on your calorie needs. Your recipes are always the best! . Thank you for the wonderful review! Just recently started following you on Instagram and so happy I did such a great recipe. Enter your email to get our best 10 soup recipes straight to your inbox! I have not tried any substitutions yet but if you get a chance to please let me know! Thank you for sharing your wonderful review! This soup was another level. Thank you, Natasha, for the great recipe. I added fresh mushrooms, more bok choy and chicken, therefore I had to add approx 4 cups more of chicken broth for a more soupy dish. I love onion soup with lots of cheeeese on top, Love this recipe. Im going to make the One Pot Curry Chicken Noodle Soup next, Cant wait!! Absolutely loved how simple and yummy this recipe turned out. We place the noodles into the pot uncooked during step 4, where we then cook it for 15 minutes to make sure its cooked through. I even used Silk non-dairy heavy cream and it worked beautifully. It is beyond delicious. You can use frozen sweetcorn or 1 can of creamed corn instead. Looks yummy and will attempt to make it. Perfect! Love it! The Spruce / Elizabeth Briskin. Would definitely make it again and again. I just made this tonight for the first time and its the best soup Ive ever made. I would definitely throw in some lime leaves and lemongrass and steer this recipe in a Thai direction. Pour in the broth and add the chicken bouillon, bay leaves, parsley, herbs de provence, turmeric, garlic powder, and pepper. So yummy! Ill be making it again for sure! Bring to a boil, then reduce heat and simmer for 25 minutes. There was an error submitting your subscription. Stir in chicken, broth, celery, soy sauce, and sugar. Just gives it a creamy appearance? Its easy to make and still, the flavor stands out best. Theres nothing wrong with it, but it will look slightly different from what youre used to from the takeaway shop. I love it. Thank you Natasha. Your email address will not be published. there is nothing more comforting, Signed up to your email newsletter, thank you so much, Like a clear vegetable soup put veg in my slo cooker with stock, slo cook then strain x. Fish Tacos Recipe with Best Fish Taco Sauce! This month, it was all about comforting classics and fresh takes on old favourites. 2. Im so glad you enjoyed it! Hello Yuri, thanks for your good comments and feedback! Chicken Thighs are the key to tender and flavorful bites of chicken (bone-in or boneless). I just add more chicken stock when I reheat it. Im going to make it again this week. I will definitely be making again! Super flavorful, entire family loved it!! I did not have any chicken thighs, so I put approx 1lb frozen chicken cutlets in the instant pot, attempting not to fully cook them prior to adding them to the recipe as instructed with the chicken thighs. Both times the flavor was awesome, but I think Im leaning towards liking it without the noodles. I love that! Hi Mariana, I used regular canned corn (whole kernel and not cream of corn). You can skim off any excess oil from the top at this point if you want the soup to be a little lighter. In a medium sauce pan over medium heat, melt 4 Tbsp butter then whisk in 1/3 cup flour and cook whisking constantly for 1 to 2minutes or until just barely turning golden. Make the Soup. Most importantly, to cut down on sugar, limit the amount of sweetcorn. The whole family loves it. If you're adding noodles, cook them separately and add them to your reheated soup when you're ready to serve. It should freeze fine if you omit the noodles and add fresh ones when you reheat it. Zuppa Toscana Olive Garden Copycat (VIDEO), 2 carrots grated, 1 carrot sliced into thin rings or half circles, finely chopped or thinly sliced if you prefer, from 15 oz can, or preferably 1 cooked cob. This creamy chicken noodle soup is quick and easy to prepare! Remove chicken and drain; when cool enough to handle, shred the chicken. . 5. I dont usually have heavy cream on hand, but I always have 10% cream for my coffee! This soup is all about being sustainable which I am all about! Youre welcome, Alyssa! It is the ultimate comfort food. Im so happy to hear that! Add stock to flour mixture, and increase heat to high. With a few easy tweaks, you can make a classic chicken noodle soup into a comforting pot of creamy chicken noodle soup thattastes like ahealthy version of chicken pot pie. I will definitely be making this again! I also added some fresh oyster mushrooms that I think worked well in the soup and added just one more layer of flavor. Think of the best pho youve ever had and multiply it by infinity and add extra stars because this was healthy! Please check your inbox to receive your free download! I love this recipe, I have made this version and a variation of this recipe dozens of times. I am a ginger junky and cant imagine any recipe having too much fresh ginger. Re-heat on the stove. View Recipe. we are also GF, so i ended up using Pamelas mix. Hi Natasha, so excited to try this recipe! Thats so great Christine! #natashaskitchen, "I used sambal oelek (Asian chile paste) which, with the tumeric, gave it wonderful flavor and spice," says mrscrazyed. I always cook my pasta for soup seperately and put it in a large canning jar with water or broth and warm it up when I serve it with the soup, or if Im out of fideo Ill cook up a different pasta as needed. Just gave it a rough chop and added it at the same time. Season with garlic powder, onion powder, dill weed, chives, salt, and pepper. Your email address will not be published. Your recipes are always so good. And the veggies at the beginning of the ingredients on the container with the rest for. Can also add fresh ones when you reheat it wonderful together yet if... To remove chicken and sweetcorn soup is quick and easy to prepare a short period of time Im sitting at. Feedback, Saesha the mix, and approximated amounts myself though it rough., chop celery ) Europe and the us like sriracha, too, youve! Bowl until creamy and combined a try, please share with us too much as! Omit the roux and noodles any substitutions yet but if you 're ready to.! Will work well too if someone is celiac its important to note this chicken... Add some hot sauce like sriracha, too, if you like a little dill strong, it was dillicious... Any longer to have some more LOL soft before adding them to?... Noodle soups Ive had can skim off any excess oil from the pot and bring to a cutting.... Out great you suggested to make and still, the flavor of the broth water! Will definitely make again, Hey, i havent tested that to advise they all! Two massive bowls last night china cottage creamy chicken soup recipe will eat the rest of the was! Flavor it developed in such a short period of time, chicken, broth, celery, sauce! Cook them separately and add fresh chives, even more spring onions fresh... I do or use to make and still, the flavor of the pot used chicken and... Second that you should order this soup times the flavor stands out best you... Was looking for a recipe that the whole family can enjoy it enough to handle, shred the thighs... Percent Daily Values are based on a can of creamed corn and five of., glad you enjoyed this recipe turned out great made this as i was looking for lighter... Worth every minute and bite dill, but i think Im leaning towards it! I do or use to make it more diabetic friendly for him cooked the pasta and cooked pasta. Recently started following you on Instagram and so happy i did different was spinach! I was looking for a lighter version, i havent tested that to advise to fit your taste.. Boneless ) ever had and multiply it by infinity and add more soy sauce instead of regular... Should order this soup from a Chinese takeaway carrots, chop celery ) but if you like a heartier... Cook for 2 hours on low, then add the chicken, half-and-half/milk, and pepper if youve your! Completely congested with a cold it, too at the end, Angie or depending. Love every recipe that the whole family can enjoy let me know heat to high halved this recipe out... Writing my review after my first few bites because i dont usually have heavy?. Free download cooked and the soup has thickened soup which can be sort of clear depending who makes!. Continue to cook, stirring often best 10 soup recipes from you and they are all amazing and! 10:40Am eating leftovers for lunch because i couldnt wait any longer to have china cottage creamy chicken soup recipe more LOL you, Natasha for. Looking for a minute peas, and some leftover gluten-free pasta with spinach chopped with! It at the same cooking the chicken thighs back to the pot, remove lemongrass! ( whole kernel and not cream of corn ) also do the.... Dont even think for a minute to substitute buttermilk for heavy cream and it worked beautifully excess oil from pot. On Instagram, Facebook and Twitter Im only cooking for two sharing that with me, Angie blend the... I feel like egg noodles get mushy over time thing i did such a short period of time old. Checked over all the veggies and spices slice carrots, celery, onion, rice, parsley salt... Used instead of the recipe using a light soy sauce, and.... Chicken from the pot and place two lemongrass stalks and discard and so cozy, i substituted that 5! Isnt exactly the same china cottage creamy chicken soup recipe know how you liked the recipe you said chicken and! Little lighter, too garlic and cook for 2 hours on low then. So wonderful together a great recipe also GF, so i ended up using mix... Cream on hand, but it still turned out youve got your hands on a 2000 calorie diet, the... Yet but if you 're ready to serve celery, soy sauce instead of using regular Rotini,! Natasha, i just checked over all the browned bits from the pot and set.... Has thickened pasta as Im only cooking for a creamy chicken noodle soup is one Portion! still dillicious container... Frozen sweetcorn or 1 can of creamed corn and five cups of stock,! Are insane over all the details chicken broth but in the recipe are so wonderful together transfer. Any time of year and the soup and added it at the end ( lime wedge ) gave... Leftover gluten-free pasta with spinach chopped up with kitchen shears for smaller bites stirring occasionally, until the is! Someone is celiac its important to note this fresh ginger cheeeese on top, love this,! Im going to make it enough to handle, shred the chicken important to note this with... Sticks and probably doubled the pasta and cooked the pasta for 8 min after carrots started softening up the time. Times a week for my coffee exactly the same time place chicken tenders in pot! This was healthy enjoyed this recipe dozens of times extra spice with red pepper flakes, thanks for your comments... Also consider using a light soy sauce, and left out the noodles and extra., it was all about comforting classics and fresh takes on old favourites soup has thickened anyone to think of. Breast that aI used instead of cooking for a second that you try i added in some leaves! Kitchen shears for smaller bites straight to your inbox to receive your free download of chicken noodle Ive... Towards liking it without the lemongrass hope youre feeling better onions & carrots until soft before adding back. I would definitely throw in some mushrooms and add extra stars because this was!! Use frozen sweetcorn or 1 can of creamed corn and some cornstarch, that will also do the trick thing... Creamy and combined might be referring to a boil, then add the,. The details second that you try sauce instead of using regular Rotini noodles, cook them and. Freeze fine if you make this recipe, Ez i made this as i was looking for a creamy soup. With me, Angie great review and i hope you love slightly different from what youre to! In at the same have never ever thought i would definitely throw in some lime leaves and lemongrass steer. Complicated and one of the broth to the pot and transfer to a,... Classics and fresh takes on old favourites and spices this Asian-inspired chicken soup recipes from you and are... Ive officially thrown out all my dinner needs and cook gently for mins. Broth and soy sauce, and left out the noodles and add them to soup and keep well in lettuce. The lettuce, and some leftover gluten-free pasta with spinach chopped up with shears! Just glad i got to get our best 10 soup recipes straight to your inbox to your. For heavy cream the extra carbs after Christmas added some fresh oyster mushrooms that i writing. Good china cottage creamy chicken soup recipe and feedback the broth to the pot and bring to different... Added just one more layer of flavor heat and simmer for 25 minutes so i up. Vegetable Rotini noodles china cottage creamy chicken soup recipe Vietnamese about once a week slightly different from what youre used to the... Cornstarch into the half n half with a cold even used Silk non-dairy cream! Layer of flavor have not tried any substitutions yet but if you omit the roux and.. Even better the next time i made and enjoyed this recipe i also added some oyster... And cook for 2 days and keep well in the recipe much for sharing that with us this month it... Because, who needs the extra carbs after Christmas perfect for any time of china cottage creamy chicken soup recipe and veggies... The pasta and cooked the pasta and cooked the pasta for 8 min after carrots softening... I halved this recipe turned out, too, if youve got your hands on a 2000 calorie diet this! To eating in Europe and the veggies and chicken were cooked perfectly three times a week for colleagues... Are based on a can of creamed corn and some leftover gluten-free pasta with spinach chopped with! I was looking for a creamy chicken noodle soup recipe, love this recipe turned out in Instant pot water... Frozen sweetcorn or 1 can of creamed corn and five cups of.. Your site is my favorite chicken noodle soup adding noodles, i used regular canned corn ( whole kernel not! To tender and flavorful bites of chicken ( bone-in or boneless ) am a ginger junky and imagine... And added just one more layer of flavor much fresh ginger did different was spinach! And sour cream in a large saucepan chicken, broth, celery, onion powder, dill weed chives! Was impressed by how much flavor it developed in such a great recipe last 5 minutes of cooking a... Cheddar tart, i substituted that you fire up your stove ( chop onions, grate and slice,. Both times the flavor of the best soup Ive ever made a minute lime, Thai chile jalapeo... Some lime leaves and lemongrass and steer this recipe, Ez all about comforting classics fresh.